Meat Steaming Frying and Baking Processing Line

LONKIA meat steaming, roasting and frying processing production line covers many key links such as raw material processing, pickling and seasoning, steaming, baking, frying, cooling packaging and quality testing, forming a complete and efficient processing system. Supports the cooking of a variety of meats, including chicken, pork, beef, etc., improving the company's production efficiency and product quality, and helping companies stand out in the fierce market competition.

Bubble Cleaning Machine → Cutting And Trimming Equipment → Mixing And Marinating Line → Steaming And Baking Machine/Continuous Frying Machine → Rapid Cooling → Packaging

Through the meat steaming, roasting and frying processing production line, food can undergo precisely controlled processing and cooking processes to achieve ideal taste and flavor and meet the diverse needs of consumers. At the same time, the high degree of automation and standardized operations of the production line also ensure the quality and safety of food, providing consumers with healthy and delicious food choices.