This sterilization pot customized for a Singaporean client is equipped with features such as automated control, uniform high temperature distribution, energy efficiency, and environmental friendliness, meeting the enterprise's high standards for food safety and quality. By precisely controlling temperature and time, it achieves commercial sterility standards while preserving the nutritional value and taste of the food. The intelligent system continuously monitors and adjusts key parameters, enhancing sterilization efficiency and reducing labor intensity. After rigorous testing, this sterilization pot has demonstrated excellent performance in actual production processes. It not only improves the sterilization effect of food but also reduces energy consumption and production costs, bringing significant economic and social benefits to the enterprise.