Product Insights
A Leaf Vegetable Non-Destructive Washer is a specialized washing equipment designed for efficiently cleaning leafy vegetables without causing damage to their delicate structure. It utilizes a gentle washing process that removes dirt, debris, pesticides, and contaminants from the surfaces of leafy vegetables while preserving their integrity and freshness. These washers are commonly used in food processing facilities, agricultural operations, and commercial kitchens to prepare leafy vegetables for further processing or consumption.
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Celery
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Chives
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Green Onions
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Spinach
Gallery
Prouduct Features
Utilizes a gentle washing process that does not damage the delicate structure of leafy vegetables, ensuring their integrity and freshness are preserved.
Capable of handling large quantities of leafy vegetables to meet high demand during peak hours.
Allows operators to adjust parameters such as water temperature, pressure, and washing duration to suit different types of leafy vegetables and specific cleaning requirements.
Features a conveyor belt system that transports leafy vegetables through the washing process, ensuring even exposure to the washing solution.