Meatball Blanching and Forming Processing line Project in Malaysia

Tailored to the needs of a Malaysian client, this fully automated meatball production line integrates automation and intelligence, precisely controlling raw material processing, blanching and shaping, steaming, cooling, and packaging to achieve consistent meatball size and weight. The efficient steaming and cooling system preserves the nutritional value of ingredients, while the intelligent system monitors and adjusts parameters in real-time, reducing labor intensity and enhancing line stability. Proven through rigorous testing, this line meets high-quality and high-efficiency production needs, delivering significant benefits to the enterprise.

This meatball production equipment not only enhances product quality but also matches the taste of hand-made meatballs. Most importantly, it can produce up to 1.5 tons of finished products per hour, significantly boosting our production efficiency and reducing costs. Throughout the collaboration, the staff responded promptly to our needs, ensuring smooth communication. We look forward to working with such an outstanding team again in the future!