Fruit and vegetable cleaning machine equipment is widely used and is selected by the majority of food processors.
Because the equipment instead of manual operation, save costs, solve the problem of labor shortage, improve output,
improve product quality, less investment and so on advantages
(1) A variety of fruits and vegetables cleaning operations: peas, cauliflower, rape, cucumber, spinach,
(2) A variety of agricultural products cleaning operations: Chinese wolfberry, jujube, chestnut, peanuts, hawthorn etc,
(3) Cleaning operations of various seafood: fish, shrimp, starfish, crabs, etc.,